This is my favorite turkish kofte. I used the recipe from Binnur's turkish cookbook but made some slight changes. I always use ground chicken instead of beef & as I love spices when I saute the meat I add some curry powder, whole cumins, chilly powder & sumac. I usually like eating it as a snack with salad. And its great to pack for lunch at work. Afiyet olsun!!!
Malawah: Somali Crepes
5 years ago
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