Leek, broccoli and Asparagus

This healthy heavenly soup is also adapted from culinary bazar. Excellent soups full of nutrients...
NB- any combination of vegetables can be used.......I tried mushrooms, green onions, leeks, potatoes and squash, veges that I already had in my fridge............Bon Apetite.






What you need:

• 1 onion,chopped
  
• 1 leek,cleaned and sliced
  
• 2 medium sized potatoes, scrubbed and chopped with skin
  
• 3-4 cups of water or vegetable stock
• 1 bay leaf
  
• about 1-2 cups of Asparagus, chopped
  
• about 2 cups of chopped broccoli florets
  
• salt and pepper to taste
• 2tbs olive oil and green chills......this is my addition

Directions:

• place all the vegetables in a pan, add water/ stock and bring to boil for 10 min
• Remove the bay leaf
• Cool slightly and puree in a blender
• Return to saucepan and reheat.
• Add salt and pepper.

You can garnish with croutons, parsley, green onions or cilantro...........whatever you like.